Contents

Introduction

 

   Many grass weeds are considered among the most troublesome weeds allover the world. They cause - in heavy infestation - great losses of crop yield. Chemical control is widely practiced to get rid of these noxious pests. However, in many situations, a herbicide resistance evolved with its drawbacks in herbicide activity. Wild oat (Avena fatua L.), an annual erect grass in fields and orchards, exists in Mediterranean, Africa, Europe, Asia, North and South America (Boulos and el-Hadidi, 1984), is one of outstanding examples of this phenomena. This weed grows as a weed throughout most wheat (Triticum aestivum L.) growing regions of the world (Thurston and Phillipson, 1976). In Egypt, it can be found in wheat fields, representing the dominant grass weed, and can be noticed easily in wheat fields, especially in late season, with its long culm and characteristic panicle.

   Control measures being taken for this weed include mechanical and chemical control. Hand control is usually practiced in developing countries in the early season but facing some difficulties concerning distinguishing the plant from wheat plants and threatening the crop through walking inside the field, therefore, chemical control is usually recommended.

   In Egypt, the herbicide benzoylprop-ethyl (Suffix) is recommended for wild oat control at the rate of 1.25 lit./feddan as overall application at 4-5 wheat’s seedling stage. In addition, the herbicides fenoxaprop-ethyl (Puma) an clodinafop (Topik)  are also recommended in Egypt for the control of Italian ryegrass (Lolium multiflorum) (Ministry of Agriculture, Egypt, 2001). All these herbicides are belonging to the chemical group aryloxyphenoxy-propanoate (APP) of which different herbicides are commonly used, beside others of cyclohexanedione (CHD) group for the control of wild oat allover the world (Devine and Shimabukuro, 1994).

   Different reports have been published in the last two decades concerning herbicide resistance in weeds including wild oat. This presentation sheds some light on herbicide resistance in grass weeds especially toward the two commonly used herbicide groups against these weeds, i.e. APP and CHD herbicides. It includes the following:

 

1.    Herbicide resistance in weeds with focus on grass weeds especially wild oat.

2.    APP and CHD herbicides:

a.     . Chemistry and mode of action.

b.     . Mechanisms endowing selectivity in resistant species.

c.     . Evolution and development of resistance.

d.     . Mechanism of resistance in weeds.

3.    Detecting herbicide resistance.

4.    The cost of herbicide resistance.

5.    Management of resistant populations.

a.     . Guideline to the management of herbicide resistance.

b.     . The situation in Egypt.

6.    Important figures dealing with herbicide resistance.

7.    Classification of herbicides according to mode of action.

8.    Herbicide Resistance Action Committee (HRAC).

9.    Photos of wild oat infestation in Assiut area.

 

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