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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
331 Amino-cyclopropane-1-carboxylate deaminase (ACCD) producing yeasts improved salinity tolerance of Triticum aestivum L. 2022
332 Melatonin: an elicitor of plant tolerance under prevailing environmental stresses. 2022
333 The Antimicrobial and Synergistic Strategies of Erythromycin Combined Synthesized Chitosan-Silver and Chitosan-Zinc Oxide Nanodrug on Oral Bacteria 2022
334 Physical Characteristics, Mineral Content, and Antioxidant and Antibacterial Activities of Punica granatum or Citrus sinensis Peel Extracts and Their Applications to Improve Cake Quality 2022
335 Coupling phenol bioremediation and biodiesel production by Tetradesmus obliquus: Optimization of phenol removal, biomass productivity and lipid content 2022
336 Functional low-fat Set Yogurt enhanced with Microbial exo-polysaccharides-mediated Anticancer Activity 2022
337 Deterioration of sugarcane molasses during storage and its effect on ethanol fermentation efficiency in distillery factories ‎ 2022
338 Alleviating excess boron stress in tomato calli by applying benzoic acid to various biochemical strategies 2022
339 Biochemical characterization of citrus bent leaf viroid infecting citrus cultivars 2022
340 Microbial and microscopic investigations to assess the susceptibility of Candida parapsilosis and Prototheca ciferrii for the phyco-synthesized titanium dioxide nanoparticles … 2022