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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
1971 Root-hair infection and nodulation of four grain legumes as affected by the form and the application time of nitrogen fertilizer 1996
1972 Antibacterial, antidermatophytic and antitoxigenic activities of onion (Allium cepa L.) oil.

1996
1973 Aflatoxin formation and varietal difference of cow pea (Vigna unguiculata (L.) Walp.) and garden pea (Pisum sativum L.) cultivars 1996
1974 Fungal flora and aflatoxin contamination of feedstuff samples in Beida governorate, Libya 1996
1975 Temperature-lipid relationships of thermophilous, thermotolerant and mesophilous fungi
1996
1976 Abscisic acid, temperature and salinity interactions on growth and some mineral elements in Carthamus plants 1996
1977 The inhibitory effect of different kinds of spices on the growth and toxin production by toxigenic fungi. The first International Conference on basic sciences and advanced technology. 1996
1978 Effect of different rates of N-fertilizers on nodulation, nodule activities and growth of two field grown cvs. of soybean 1996
1979 Aflatoxin formation and varietal difference of cow pea (Vigna unguiculata (L.) Walp) and garden pea (Pisum sativum L.) cultivars

1996
1980 Effect of some organic acids and their derivatives on the fungal growth and aflatoxin formation on liquid medium and minced meat 1996