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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
241 Biochemical characterization of citrus bent leaf viroid infecting citrus cultivars 2022
242 Role of signaling molecules sodium nitroprusside and arginine in alleviating salt-induced oxidative stress in wheat 2022
243 Foraging behavior and visit optimization of bumblebees for the pollination of greenhouse tomatoes 2022
244 Using fermentation waste of ethanol-producing yeast for bacterial riboflavin production and recycling of spent bacterial mass for enhancing the growth of oily plants 2022
245 GC–MS analysis, cytotoxicity, and molecular docking studies of bioactive alkaloids extracted from tomato leaves inoculated with endophytic fungus Beauveria sp. AUMC 15401 2022
246 Alleviating excess boron stress in tomato calli by applying benzoic acid to various biochemical strategies 2022
247 Fig latex inhibits the growth of pathogenic bacteria invading human diabetic wounds and accelerates wound closure in diabetic mice 2022
248 Amino-cyclopropane-1-carboxylate deaminase (ACCD) producing yeasts improved salinity tolerance of Triticum aestivum L. 2022
249 Comparison and Advanced Antimicrobial Strategies of Silver and Copper Nanodrug-Loaded Glass Ionomer Cement against Dental Caries Microbes 2022
250 Tuning photosynthetic oxygen for hydrogen evolution in synergistically integrated, sulfur deprived consortia of Coccomyxa chodatii and Rhodobium gokarnense at dim and high light 2022