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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
321 Diversity of seed-coat structure and thickness among six genera representing tribes Sophoreae, Crotalarieae, and Genisteae (Papilionoideae, Fabaceae) in Egypt 2022
322 Improvement of Germination, Phosphate Efficiency, Antioxidants, Metabolic Products, and Yield of Wheat Plants by Aspergillus niger and Penicillium chrysogenum. 2022
323 Utilization of coconut and jojoba wastes for lipases production by Aspergillus niger and applied it for biodiesel production 2022
324 Plants take action to mitigate salt stress: Ask microbe for help, phytohormones, and genetic approaches 2022
325 Mycoflora of Some Cheese Types in Assiut City, Egypt 2022
326 Genetic variation in peduncle traits and their association with spike traitsunder normal and drought conditions in spring wheat.. Cereal Molecular Breeding and Genetics 2022
327 The antimicrobial, antibiofilm, and wound healing properties of ethyl acetate crude extract of an endophytic fungus Paecilomyces sp. (AUMC 15510) in earthworm model 2022
328 Production and optimization of bioplastic (Polyhydroxybutyrate) from Bacillus cereus strain SH-02 using response surface methodology 2022
329 Coupling phenol bioremediation and biodiesel production by Tetradesmus obliquus: Optimization of phenol removal, biomass productivity and lipid content 2022
330 Sugar beet is a suitable source for cellulases-producing bacteria and ‎actinomycetes‎ 2022