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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
121 Optimization of kojic acid production by Aspergillus coculture and it’s application as anti-browning agent 2023
122 Enhancement of phycocyanin productivity and thermostability from Arthrospira platensis using organic acids 2023
123 Lipid Production, Oxidative Status, Antioxidant Enzymes and Photosynthetic Efficiency of Coccomyxa chodatii SAG 216-2 in Response to Calcium Oxide Nanoparticles. 2023
124 Genome-wide scanning for drought tolerance in spring wheat at the seedling stage using genotyping-by-sequencing (GBS) and 25 K Infinium iSelect array. 2023
125 Jasmonic acid regulates plant development and orchestrates stress response during tough times 2023
126 Saccharification of starchy food waste through thermochemical and enzymatic pretreatment, towards enhanced bioethanol production via newly isolated non-conventional yeast strains 2023
127 Synergistic strategy for the enhancement of biohydrogen production from molasses through coculture of Lactobacillus brevis and Clostridium saccharobutylicum 2023
128 Enhancing Rhizobium–Legume Symbiosis and Reducing Nitrogen Fertilizer Use Are Potential Options for Mitigating Climate Change 2023
129 Seaweed-based alginate/hydroxyapatite composite for the effective removal of bacteria, cyanobacteria, algae, and crystal violet from water 2023
130 Nano-Agrochemicals as Substitutes for Pesticides: Prospects and Risks 2023