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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
1891 Osmo-metabolic adjustments in developing roots of three species under different water potentials, temperatures and boron amendments 1998
1892 Impacts of boron application on maize plants growing under flooded and unflooded conditions 1998
1893 Mycological and physiological studies on the mycoflora of cheese in Upper Egypt 1998
1894 Wheat straw and cellulolytic fungi application increases nodulation, nodule efficiency and growth of fenugreek (Trigonella foenum-graceum L.) grown in saline soil

1998
1895 Effects of air-root temperature gradients and vapor pressure deficit of air on water balance in soybean (Gglycine max L.) 1998
1896 Biocontrol of fungal root rot diseases of crop plants by the use of rhizobia and bradyrhizobia 1998
1897 Control of aflatoxin formation on liquid medium and minced meat by salts and antibiotics 1998
1898 Effect of Ca2+ on the detoxification of Cd2+ by Scenedesmus obliquus cells at low or high temperature. 1998
1899 Accumulation of lipid and sterol by some isolates of Aspergillus niger and A. flavus groups utilizing whey under the influence of trace elements. The Third Saudi Symposium on Food and Nutrition

1998
1900 Effects of exogenously added ascorbic acid, thiamin or aspirin on photosynthesis and some related activities of drought-stressed wheat plants. 1998