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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
131 Saccharification of starchy food waste through thermochemical and enzymatic pretreatment, towards enhanced bioethanol production via newly isolated non-conventional yeast strains 2023
132 Exploring the antibacterial potential of plant extracts and essential oils against Bacillus thermophilus in beet sugar for enhanced sucrose retention: a comparative assessment and implications 2023
133 Effect of excess boron on growth, membrane stability, and functional groups of tomato seedlings 2023
134 Enhancement of phycocyanin productivity and thermostability from Arthrospira platensis using organic acids 2023
135 Application of Aspergillus oryzae ASU44 (OL314732) and their kojic acid as pesticides against cotton aphid, Aphis gossypii. 2023
136 Effects of adding Thermoanaerobacterium thermosaccharolyticum in the hydrogen production stage of a two-stage anaerobic digestion system on hydrogen-methane production and microbial communities.Fuel 127831. 2023
137 Lipid Production, Oxidative Status, Antioxidant Enzymes and Photosynthetic Efficiency of Coccomyxa chodatii SAG 216-2 in Response to Calcium Oxide Nanoparticles. 2023
138 Genome-wide scanning for drought tolerance in spring wheat at the seedling stage using genotyping-by-sequencing (GBS) and 25 K Infinium iSelect array. 2023
139 A review: Zinc oxide nanoparticles: advantages and disadvantages 2023
140 Biofabrication strategy of silver-nanodrug conjugated polyhydroxybutyrate degrading probiotic and its application as a novel wound dressing 2023