الابحاث

كلية العلوم

Assiut University

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
541 Enhancement Effect of iron oxide nanoparticles on fermentative biohydrogen production by purple non-sulfur bacteria. 2019
542 Concentration-dependent effects of tungstate on germination, growth, lignification-related enzymes, antioxidants, and reactive oxygen species in broccoli (Brassica oleracea var. italica L.). 2019
543 Titanium dioxide nanoparticles model growth kinetic traits of some wheat cultivars under different water regimes (2019 2019
544 Oligosaccharides production by Leuconostoc holzaapfelii strain S7 using sugar cane molasses as fermentation medium. 2019
545 IRON REGULATION OF GROWTH, ANTIOXIDANT AND HYDROGENASE ENZYMES OF THE CYANOBACTERIA GLOEOCAPSA SP. AND NOSTOC COMMUNE 2019
546 Efficacy of arbuscular mycorrhizal fungi and endophytic strain Epicoccum nigrum ASU11 as biocontrol agents against blackleg disease of potato caused by bacterial strain Pectobacterium carotovora subsp. atrosepticum PHY7 2019
547 Evaluation and Microanalysis of Parasitic and Bacterial Agents of Egyptian Fresh Sushi, Salmo salar 2019
548 Optimization of enzymatic saccharification of fucoidan and alginate
from brown seaweed using fucoidanase and alginate lyase
from the marine fungus Dendryphiella arenaria 		2019
549 Taxonomic implications of multivariate analyses of Egyptian Ononis L. (Fabaceae) based on morphological traits 2019
550 Salicylic acid or thiamin increases tolerance to boron toxicity
stress in wheat 		2019