Skip to main content

(65)Effect of prolonged feeding of antibiotics during growth period on the rate of post-mortem deterioration of chicken meat.

Research Authors
El-Gammal, A.M., A.A. Faltas and M.N. Makled
Research Department
Research Journal
Assiut J. of Agric. Sciences, Vol. 6: 2, pp. 121-129,1975.
Research Rank
2
Research Year
1975