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# Title Research Member Research Year
201 PCR-DGGE and real-time PCR dsrB-based study of the impact of heavy metals on the diversity and abundance of sulfate-reducing bacteria Prof. Abd El-Latif Hesham 2014
202 Molecular Genetic Identification and phylogeny of bio-ethanol producing yeast isolated from cheese whey Prof. Abd El-Latif Hesham 2014
203 Genetic differentiation of Erwinia carotovora subsp. carotovora and subsp. atroseptica Prof. Gamal Ibrahim Ahmed Mohamed 2014
204 Gene Expression and In Vitro Selection for Salinity Tolerance in peanut. Prof. Hamdy Mohamed El-Aref Haris 2014
205 Isolation of Thermoalkalophilic-α-amylase Producing Bacteria and Optimization of Potato Waste Water Medium for Enhancement of α-amylase Production. Prof. Abd El-Latif Hesham 2014
206 Intermediate chemical and pharmaceutical compounds during fermentation of spoilage date fruits by Hanseniaspora guilliermondii KKUY-0045. Prof. Abd El-Latif Hesham 2013
207 Genetic Variability among Sugarcane Genotypes Based on TRAP Markers of Candidate Drought Genes and Some Agronomic Traits. Prof. Hamdy Mohamed El-Aref Haris 2013
208 Significant association of TNF and IL-6 gene with male infertility—Anexplorative study in Indian populations of Uttar Pradesh Dr. Elsayed Abdel-Monsef Mohamed Ismail 2013
209 Bioconversion of whey as an environmental pollutant into Bio-ethanol using genetically identified yeast strain isolated from Egyptian dairy products. Prof. Abd El-Latif Hesham 2013
210 Analysis of Gene Effects Controlling Some Traits in Garden Pea (Pisum Sativum L.). Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2013