Skip to main content
# Title Research Member Research Year
101 Modeling of Phosphorus Nutrition to Obtain Maximum Yield High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Prof. Salah Fatouh Abou-Elwafa Yousef 2021
102 Genetic Mapping Reveals Novel Exotic and Elite QTL Alleles for Salinity Tolerance in Barley. Prof. Alhosein Hamada Abd-El-Azeem Hassan 2021
103 Meta-Analysis Approach to Assess the Effects of Soil Tillage and Fertilization Source under Different Cropping Systems Mohamed Abd El Hakem Younes Youssef Allam 2021
104 Application of beet sugar byproducts improves sugar beet biofortification in saline soils and reduces sugar losses in beet sugar processing Prof. Salah Fatouh Abou-Elwafa Yousef 2021
105 Modeling of Phosphorus Nutrition to Obtain Maximum Yield High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Prof. Mohamed Tharwat Said Abd-El-all 2021
106 Analyses of MADS-box Genes Suggest HvMADS56 to Regulate Lateral pikelet Development in Barley Mohamed Abd El Hakem Younes Youssef Allam 2021
107 Advanced backcross-quantitative trait loci mapping of grain yield, heading date, and their stability parameters in barley across multienvironmental trials in Egypt Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2021
108 Evaluation of Local Bread Wheat Cultivars for Grain Yield and Its Attributes at Different Sowing Dates under Assiut Conditions Prof. Mohamed Tharwat Said Abd-El-all 2021
109 Recycling of beet sugar byproducts and wastes enhances sugar beet productivity and salt redistribution in saline soils Prof. Salah Fatouh Abou-Elwafa Yousef 2021
110 Assessment of Relationship for Both Seedling and Maturity Traits with SSR Markers under Drought Conditions in Bread Wheat (Triticum asetivum L.). Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2021