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# Title Research Member Research Year
301 Effect of stage of lactation on some water- soluble constituents and the chemical composition of milk Prof. Youssif Hasanein Mohamed Shahin 1981
302 Electrophoretic aspects of cow's milk whey proteins. Prof. Youssif Hasanein Mohamed Shahin 1981
303 Effect of stage of lactation on some water- soluble constituents and the chemical composition of milk Prof. Hussein Abdel-Galil Ahmed Hassan 1981
304 Electrophoretic aspects of cow's milk whey proteins. Prof. Hussein Abdel-Galil Ahmed Hassan 1981
305 Studies on the calcium - paracseinate - phosphate complex from Buffaloe's milk. 1- Effect of acid and salt. Prof. Hussein Abdel-Galil Ahmed Hassan 1981
306 Separation, Identification and Characterization of cow's milk casein using disc electrophoresis. Prof. Hussein Abdel-Galil Ahmed Hassan 1981
307 Studies on the calcium - paracseinate - phosphate complex from Buffaloe's milk. 1- Effect of acid and salt. Prof. Youssif Hasanein Mohamed Shahin 1981
308 Separation, Identification and Characterization of cow's milk casein using disc electrophoresis. Prof. Mohamed Attia Mohran 1981
309 The Free Fatty acids of milk during the lactation period. 1- Cow's milk. Prof. Hussein Abdel-Galil Ahmed Hassan 1981
310 A method of exclusion chromatography to obtain unitar κ-casein Prof. Mohamed Attia Mohran 1981