Skip to main content
# Title Research Member Research Year
111 Evaluation of Local Bread Wheat Cultivars for Grain Yield and Its Attributes at Different Sowing Dates under Assiut Conditions. Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2021
112 Differentially Expressed Proteins Implicated in Grain Filling at Early Ripening Stage of Rice: A Proteomic Study Prof. Salah Fatouh Abou-Elwafa Yousef 2021
113 Modeling of Phosphorus Nutrition to Obtain Maximum Yield High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Prof. Alhosein Hamada Abd-El-Azeem Hassan 2021
114 Impact of Foliar Spray by Zinc Oxide Nanoparticles on Peanut Production Under New Valley Condition. Prof. El-Saadi Abdel-Hamid Ali Abdel-Mawla 2021
115 Conservation and divergence of the TaSOS1 gene family in salt stress response in wheat (Triticum aestivum L.) Prof. Salah Fatouh Abou-Elwafa Yousef 2021
116 Meta-Analysis Approach to Assess the Effects of Soil Tillage and Fertilization Source under Different Cropping Systems Mohamed Abd El Hakem Younes Youssef Allam 2021
117 Advanced backcross-quantitative trait loci mapping of grain yield, heading date, and their stability parameters in barley across multienvironmental trials in Egypt Prof. Mohamed Badry Mohamed Ali 2021
118 Genotypic variation in the grain photosynthetic contribution to grain filling in rice
Prof. Salah Fatouh Abou-Elwafa Yousef 2020
119 Yield and Quality of Some Sugar Cane Varieties as Affected by Harvesting Age and Phosphorus Fertilization Levels Prof. Mohamed Tharwat Said Abd-El-all 2020
120 Molecular genetic analysis of spring wheat core collection using genetic diversity, population structure, and linkage disequilibrium Prof. Bahy Raghib Bakheit Alwafy 2020