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# Title Research Member Research Year
11 Improvement of post-harvest quality of Balady lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum Dr. Eman Abdelhakeem Abdallah Abozaid 2024
12 Improvement of post-harvest quality of Balady lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum Azza Samy Hussein Mohamed 2024
13 Micropropagation of Robinia pseudoacacia L. Genotypes, Selected for Late Flowering Characteristics Dr. Doaa Shehata El-Azab Ali El-assas 2024
14 Improvement of post-harvest quality of Balady lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum Dr. Hadeel Magdy Mohammed Khalil Bagy 2024
15 Conventional vs. nano-micronutrients as foliar fertilization for enhancing the quality and nutritional status of pomegranate fruits Azza Samy Hussein Mohamed 2024
16 Improvement of post-harvest quality of Balady lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum Prof. Kamal Ahmed Mohamed Abo-Elyousr 2024
17 Improvement of post-harvest quality of Balady lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum Prof. Nashwa Mohamed Atef Ahmed Sallam 2024
18 Exogenous Pre-harvest Application of Abscisic and Jasmonic Acids Improves Fruit Quality by Enhancing Sugar Synthesis and Reducing Acidity in Pomegranate (Punica granatum L. cv. Wonderful) Azza Samy Hussein Mohamed 2023
19 The Impact of Calcium Chloride, Potassium Nitrate and Flower Thinning on Yield Component and Fruit Quality of Manfalouty Pomegranate Cultivar Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2023
20 Exogenous Pre-harvest Application of Abscisic and Jasmonic Acids Improves Fruit Quality by Enhancing Sugar Synthesis and Reducing Acidity in Pomegranate (Punica granatum L. cv. Wonderful) Dr. Mamdouh A. Eissa 2023