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# Title Research Member Research Year
201 Molecular Genetic Identification and phylogeny of bio-ethanol producing yeast isolated from cheese whey Prof. Abd El-Latif Hesham 2014
202 Genetic differentiation of Erwinia carotovora subsp. carotovora and subsp. atroseptica Prof. Gamal Ibrahim Ahmed Mohamed 2014
203 Gene Expression and In Vitro Selection for Salinity Tolerance in peanut. Prof. Hamdy Mohamed El-Aref Haris 2014
204 Isolation of Thermoalkalophilic-α-amylase Producing Bacteria and Optimization of Potato Waste Water Medium for Enhancement of α-amylase Production. Prof. Abd El-Latif Hesham 2014
205 Genetic variability and relationships among sugarcane genotypes based on TRAP markers of sucrose metabolism gene family and juice quality traits. Prof. Hamdy Mohamed El-Aref Haris 2014
206 Intermediate chemical and pharmaceutical compounds during fermentation of spoilage date fruits by Hanseniaspora guilliermondii KKUY-0045. Prof. Abd El-Latif Hesham 2013
207 Genetic Variability among Sugarcane Genotypes Based on TRAP Markers of Candidate Drought Genes and Some Agronomic Traits. Prof. Hamdy Mohamed El-Aref Haris 2013
208 Assessment of genetic diversity among Egyptian sorghum (Sorghum Bicolor L. Moench) lines using morphological traits and two molecular marker techniques (RAPD and ISSR markers). Prof. Bahaa El-Din El-Sayed Abdel-Fattah Issa 2013
209 Significant association of TNF and IL-6 gene with male infertility—Anexplorative study in Indian populations of Uttar Pradesh Dr. Elsayed Abdel-Monsef Mohamed Ismail 2013
210 Bioconversion of whey as an environmental pollutant into Bio-ethanol using genetically identified yeast strain isolated from Egyptian dairy products. Prof. Abd El-Latif Hesham 2013