Effect of different solvent mixtures on the extraction and lipid composition of tomato seeds oil

Faculty of Agriculture

Assiut University

Effect of different solvent mixtures on the extraction and lipid composition of tomato seeds oil

Research Authors
Ragab, W.S.
Research Department
Department of Food Science and Technology
Research Journal
Proc. 1st Sci. Conf. Agric. Sci., Fac. of Agric., Assiut Univ.
Research Member
Wafik Sanad Mousa Ragab
Research Rank
2
Research Vol
Vol. 2,
Research Year
1997
Research Pages
pp. 905-912