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# Title Department Research Member Research Year
9591 Zayed, A.E., H.A.Daghash, A.Abou-Elmagd and G.A.Abd El-Hafez. (1998). Thyroid picture and growth performance of Egyptian saidi rams fed some agriculture residues treated with urea and supplemented with live yeast. ADSA and ASAS Joint meeting, Denver, Colo Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9592 Abo-Elnaga, I. G. (1971) .Definition and nomenclature of Egyptian White cheese. Milchwissenschaft 26, 155-156. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9593 ELDeeb, Mariam A and J.H. Soares, Jr. (1988). Effect of Direct Application of Growth Hormone on Epiphyseal Growth Plate in Two Strains ofBroiler Chicks. PSA and SPSS abstracts Vol. 67 Suppl.1 Department of Poultry Production Prof. Mariam Ahmed ELDeeb 0
9594 Abo-Elnaga, I. G., Abdel-Mottaleb, L. and Mohran, M. A. (1973). Bacterial content of farm dairy equipment. Indian J. Dairy Sci. 26, 95. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9595 Ibrahim, Esmat, M., F. E. EL-Gazzar, and A.A. Abd-Alla. 2002. Characteristics of Low Fat Domiati Cheese Made with Sodium Chloride and /or Potassium Chloride. Proc. Minia 1st. Conf. for Agric. & Environ. Sci., Minia, Egypt, March 25-28, 2002. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9596 El-Deeb, Mariam, A. and Daghash, H.A. (1993). Effect of two geometric isomers of dihydroxy cholecalcifeol (vitamin D3) on some biochemical parameters of female rabbits. Proceeding of the 4th symposium on Animal, Poultry and Fish nutrition, El-Fayom, Egypt Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9597 Adkins-Regan, E., M. A. Abdelnabi, M. Mobarak and M. A. Ottinger (1990). Sex steroid levels in developing and adult male and female zebra finches (poephila guttata). Gen.Com. Endocrinol., 78 : 93-109. Department of Poultry Production Prof. Mahmoud Ali Abdelnabi Yussif 0
9598 Abo-Elnaga, I. G. and Kandler,O. (1965). Zur Taxonomie der Gattung Lactobacillus Beijerinck. III. Das Vitaminbedürfnis. Zb1. Bakter. II Abt . 119,661. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9599 El-Gendy, S. M. , Abdel-Mottaleb, L. and Abo-Elnaga, I. G. (1982) Effect of heat treatment on the disappearance of formalin from milk during storage and clot-on-boiling. Assiut Vet. Med.J.9.185-186 No. 17818, Assiut Univ. Assiut, Egypt. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9600 EL-Gazzar, F. E., E. M. Ibrahim, and A.A. Abd-Alla. 2004. Characteristics of Low Salt Domiati Cheese. The 4th Scinentific Conference of Agricultural Research. Faculty of Agric., Assiut Univ., Assiut, Egypt, December 7-9, 2004. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0