Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
9611 El-Gazzar, F.E. and E.H. Marth. 1989. Loss of viability by Listeria monocytogenes in bovine-pepsin rennet extract. J. Dairy Sci. 72: 1098-1102. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9612 Masoada, A.A.and H.A.Daghash (2005). The effect of adding anti-coccidian and some antibiotics on some tissues (Histological changes) of broiler chicks. Assiut Journal of Agricultural Science, Vol.36, No.6:161-180. Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9613 Abo-Elnaga, I. G., Abdel-Mottaleb, L. and Mohran, M. A. (1973). Bacterial content of farm dairy equipment. Indian J. Dairy Sci. 26, 95. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9614 Abo-Elnaga, I. G. , El-SadeK, G. M. and El-Sokary, A. M. (1966). Clustering of fat globules, creaming mechanism and the physical arrangement of fat globules in gravity cream. Milchwissenschaft 21, 210. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9615 El-Gendy, S. M. , Abdel-Mottaleb, L. and Abo-Elnaga, I. G. (1982) Effect of heat treatment on the disappearance of formalin from milk during storage and clot-on-boiling. Assiut Vet. Med.J.9.185-186 No. 17818, Assiut Univ. Assiut, Egypt. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9616 Hegazi, F. Z. and Abo-Elnaga, I. G. (1990). Characterization of extract of Lactobacillus coryniformis with refernce to Lactobacillus plantarum and Lactobacillus casei Microbiologie – Aliments- Nutrition 8, 127-133. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9617 Zenhom, M.; Daghash,H.A. and Salem, I.A. (1996). Shedding mechanism of Jersey cows in Upper Egypt. The 47th Annual meeting of The European Association for Animal Production (EAAP),Lillehammer,Norway,August,25-29.(Abstract) Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9618 El-Gazzar, F.E., and S. Farrag. 1999. Fate of Listeria monocytogenes and Escherichia Coli Q157:H7 in dairy Foods. IAMFES. Dearborn, Michigan. August 1-4, Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9619 Abo-Elnaga,I. G. (1974). Degeneration of White cheese offered in the market. Sudan J. Food Sci. and Techtnol. 6, 35. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9620 Lin F, Wu J, Abdelnabi M A, Ottinger MA, and Giusti MM, (2004). Effects of dose and glycosylation on the transfer of genistein into the eggs of the Japanese quail (Coturnix japonica). J Agric Food Chem. 52, 2397-403. Department of Poultry Production Prof. Mahmoud Ali Abdelnabi Yussif 0