Researches

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
9841 Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making Department of Food Science and Technology Ahmed Refaat Abdelwahab Hammam
9842 Evaluation of nutritional status of Assiut University Schools children Department of Food Science and Technology Prof. Magda Abdel-Hamid Ahmed Salim
9843 Efficacy of Azadirachta indica and Punica granatum Extracts in the Control of Cuminum cyminum Wilt Disease Caused by Fusarium oxysporum f. sp. cumini. Sustainability 2022, Department of Plant Pathology Prof. Magdi Ali Ahmed Mousa
9844 Macronutrient-rich biochar induces boron nanoparticles in improving the salt tolerance of pomegranate (Punica granatum L. Department of Soils and Water Prof. Kamal Ahmed Mohamed Abo-Elyousr
9845 Antibacterial efficacy of clove essential oil against Xanthomonas phaseoli pv. phaseoli and its influence on pathogen responses in bean Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr
9846 The t6A modification acts as a positive determinant for the anticodon nuclease PrrC, and is distinctively nonessential in Streptococcus mutans. Department of Genetics Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash
9847 Genome-Wide Association Mapping Revealed SNP Alleles Associated with Spike Traits in Wheat Department of Genetics Dr. Amira Mourad Ismail Mourad
9848 Seed Priming Boost Adaptation in Pea Plants under Drought Stress Department of Vegetables Prof. Shireen yacob Atalla Awad
9849 Biosynthesized Silver Nanoparticles as novel antibacterial agent for controlling Pectobacterium carotovorum in potato Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy
9850 التحليل العاملى لمشاكل العاملين بالجهاز الارشادى بمحافظة أسيوط Department of Rural Sociology and Agricultural Extension Prof. Ahmed Mohamed Ahmed Saleh