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# Title Department Research Member Research Year
9681 Abo-Elnaga, I. G. (1967). Die Anwendung der Resazurin- und Nitratreduktionsprobe zur Bestimmung der Qualität kühl gelagerter Rohmilch. Archiv für Lebensmittelhygiene 18, 77. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9682 Abo-Elnaga, I. G. (1972). Staphylokokkenvermehrung in gesalzener Rohmilch für die Herstellung von Salzlaken-Weisskäse (Multiplication of staphylococci in salted raw milk for the marufacture of White brined cheese).Milchwissenschaft 27,538. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9683 Abo-Elnaga,I. G. (1974). Degeneration of White cheese offered in the market. Sudan J. Food Sci. and Techtnol. 6, 35. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9684 El-Gazzar, F.E. and E.H. Marth. 1990. Survival of L. onocytogenes in a food colorant derived from red beets. J. Dairy Sci. 73 (Suppl. 1): Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9685 Schötz, F., Kandler, O. and Abo-Elnaga, I. G. (1965). Die Mesosome bei Lactobazillen. Paper presented at the 30 Meeting of the German Society for Hygiene and Microbiology University of Munich, Munich, April 7 – 10,1965. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9686 Snyder, P.O., F.E. El-Gazzar, H. Eileen Mathews, E.H. Marth, and N. Unklesbay. 1995. Thermal destruction of Listeria monocytogenes in ground pork prepared with and without soy hulls. J. Food Prot. 58: 573-576. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9687 Hegazi, F. Z. and Abo-Elnaga, I. G. (1990). Characterization of extract of Lactobacillus coryniformis with refernce to Lactobacillus plantarum and Lactobacillus casei Microbiologie – Aliments- Nutrition 8, 127-133. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9688 Megahed, G.A. and H.A.Daghash. (1999). Effect of prepartum injection antioxidants (vitamin E and SE) on resumption of postpartum ovary activity and subsequent fertility of ewes. Alex.J.Vet.Sci. Vol.15, No Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9689 Zenhom, M. and H.A.Daghash. (2000). An improvement in fertility of ossimi ewes during summer mating season using Gn-RH analoge. Ninth Animal Science Conference of AAAP. New South Wales University, Sydney, Australia, 2-7 July (Abstract). Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9690 ELDeeb, Mariam A and J.H. Soares, Jr. (1987). Effect of Vitamin D3 and 1,25 Dihydroxy Vitamin D3 Supplementation on Bone Development in Broilers. PSA and SPSS Abstracts vol. 66 Suppl.1. Department of Poultry Production Prof. Mariam Ahmed ELDeeb 0