الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
1 Serological and molecular detection of Toxoplasma gondii in milk samples from sheep and goats in Assiut Governorate, Egypt. Marwa Gamal El-Dein Abd El-Kader 2025
2 Histological, immunohistochemical assessment and DNA fingerprint species identification of some meat products in Egypt abeer mostafa hassan abdel aal 2025
3 ENHANCING BEEF BURGER PROPERTIES USING LEMONGRASS OIL NANOEMULSION Diaa Bakheet Mohamed Bakheet 2024
4 Free-standing carboxymethyl cellulose film incorporating nanoformulated pomegranate extract for meat packaging Prof. Ashraf Mohamed Abd El-Malek 2024
5 Plasma activated water effects on behavior, performance, carcass quality, biochemical changes, and histopathological alterations in quail Sherief Mohammed Sayed Abd-Allah 2024
6 Molecular detection of Coxiella burnetii infection in milk samples from dairy cattle in Assiut Governorate, Egypt. Marwa Gamal El-Dein Abd El-Kader 2024
7 Novel Edible Bionanocomposites Films Based on Lemon Grass Nanoemulsion and ZnO-NPs for Extending the Shelf Life of Chilled Chicken Meat Sherief Mohammed Sayed Abd-Allah 2023
8 Novel Edible Bionanocomposites Films Based on Lemon Grass Nanoemulsion and ZnO-NPs for Extending the Shelf Life of Chilled Chicken Meat Prof. Yehia Abdalibdie Mahmoud Hefnawy 2023
9 The impact of dietary inclusion of silver nanoparticles on growth performance, intestinal morphology, caecal microflora, carcass traits and blood parameters of broiler chickens Sherief Mohammed Sayed Abd-Allah 2022
10 NUTRITIVE VALUE AND CHEMICAL QUALITY INDICATORS OF IMPORTED CATTLE’S LIVER Diaa Bakheet Mohamed Bakheet 2021