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# Title Research Member Research Year
1 Seasonal Variation and Risk Assessment of Exposure to Aflatoxin M1 in Milk, Yoghurt, and Cheese Samples from Ilam and Lorestan Provinces of Iran Dr. Mohamed Fathi Abdallah 2024
2 Experimental accumulation and depuration kinetics and natural occurrence of microcystin-LR in basil (Ocimum basilicum L.) Dr. Mohamed Fathi Abdallah 2024
3 Advancing High-Throughput MS-Based Protein Quantification: A Case Study on Quantifying 10 Major Food Allergens by LC-MS/MS Using a One-Sample Multipoint External Calibration Curve Dr. Mohamed Fathi Abdallah 2024
4 Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells Dr. Mohamed Fathi Abdallah 2024
5 Aspergillus flavus and Fusarium verticillioides and Their Main Mycotoxins: Global Distribution and Scenarios of Interactions in Maize Dr. Mohamed Fathi Abdallah 2023
6 Hormonal residues in chicken and cattle meat: Arisk threat the present and future consumer health Heba Fawzy kamaly 2023
7 Simultaneous Detection and Quantification of Aflatoxin M1, Eight Microcystin Congeners and Nodularin in Dairy Milk by LC-MS/MS Dr. Mohamed Fathi Abdallah 2023
8 An integrated calibration strategy for the development and validation of an LC-MS/MS method for accurate quantification of egg allergens (Gal d 1–6) in foods Dr. Mohamed Fathi Abdallah 2023
9 Ethylene production during Alternaria infections on potato plants and its antagonistic role in virulence of different Alternaria species Dr. Mohamed Fathi Abdallah 2023
10 Monitoring antimicrobial residues in table eggs in Aswan governorate markets and their impact on egg quality and public health Dr. Mohammed Abdelhadi M A Ali 2023