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# Title Research Member Research Year
1 Seasonal Variation and Risk Assessment of Exposure to Aflatoxin M1 in Milk, Yoghurt, and Cheese Samples from Ilam and Lorestan Provinces of Iran Dr. Mohamed Fathi Abdallah 2024
2 Experimental accumulation and depuration kinetics and natural occurrence of microcystin-LR in basil (Ocimum basilicum L.) Dr. Mohamed Fathi Abdallah 2024
3 Advancing High-Throughput MS-Based Protein Quantification: A Case Study on Quantifying 10 Major Food Allergens by LC-MS/MS Using a One-Sample Multipoint External Calibration Curve Dr. Mohamed Fathi Abdallah 2024
4 Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells Dr. Mohamed Fathi Abdallah 2024
5 One sample multi-point calibration curve as a novel approach for quantitative LC-MS analysis: the quantitation of six aflatoxins in milk and oat-based milk as an example Dr. Mohamed Fathi Abdallah 2023
6 Ameliorative effect of resveratrol against cymoxanil‐mancozeb induced toxicity in rats Prof. Doha Yahia Ahmed Ahmed 2023
7 Health risk assessment of metals in chicken meat and liver in Egypt Heba Fawzy kamaly 2023
8 Novel Endophytic Pseudescherichia sp. GSE25 Strain Significantly Controls Fusarium graminearum and Reduces Deoxynivalenol in Wheat Dr. Mohamed Fathi Abdallah 2023
9 New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing Dr. Mohamed Fathi Abdallah 2023
10 Molecular characterization of gliotoxin-producing Aspergillus fumigatus in dairy cattle feed Heba Fawzy kamaly 2023