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Displaying 251 - 260 of 10069
# Title Department Research Year
251 Effect of Co‑applying Different Nitrogen Fertilizers with Bone Char on Enhancing Phosphorus Release in Calcium Carbonate‑Rich Soil: an Incubation Study Department of Soils and Water 2023
252 Effect of extrusion parameters on the interaction between rice starch and glutelin in the preparation of reconstituted rice Department of Food Science and Technology 2023
253 Effect of Foliar Application by Chitosan on Five Garlic Genotypes in Aswan the Southern Egypt Department of Vegetables 2023
254 Effect of Planting and Weed Control Methods on Yield and its Attributes of Egyptian Cotton (Giza 90 cultivar) Department of Agronomy 2023
255 Effect of Sublethal Concentrations of Some Pesticides on Physiological Characters of Honeybee Workers Under Laboratory Conditions Department of Plant Protection 2023
256 Effect of vitamin E, D-limonene, and their combination on nulliparous rabbit reproductive performance Department of Animal Production 2023
257 Effectiveness of Bacillus cereus in Controlling Potato Bacterial Wilt Caused by Ralstonia solanacearum: Greenhouse and Field Studies with Insights into Resistance-Related Enzymes in Potatoes Department of Plant Pathology 2023
258 Effects of Acetylsalicylic Acid, Echinacea Purpurea Extract, and Vitamin C On Survival, Immunity and Performance of Honey Bees Department of Plant Protection 2023
259 Effects of exposing Japanese quail eggs to a low dose of gamma radiation and in ovo feeding by two sources of trace elements on embryonic development activities Department of Poultry Production 2023
260 Effects of saline water on soil properties and red radish growth in saline soil as a function of co-applying wood chips biochar with chemical fertilizers Department of Soils and Water 2023