Researches

Displaying 8611 - 8620 of 10070
# Title Department Research Year
8611 A method of exclusion chromatography to obtain unitar κ-casein Department of Dairy Science 1981
8612 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8613 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8614 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8615 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars, Department of Food Science and Technology 1981
8616 Associaition and interaction of earliess genes in barley Department of Genetics 1981
8617 Associaition and interaction of earliess genes in barley . Department of Genetics 1981
8618 Charakterisierung von Pentosanfraktionen aus Weizen. 1. Mitt. Untersuchungen an den Weizensorten Diplomat und Maris Huntsman. Getreide Mehl u. Brot, 35: 172. (In German). Department of Food Science and Technology 1981
8619 Combining ability in grain sorghum. Department of Agronomy 1981
8620 Combining ability in grain sorghum. Department of Agronomy 1981