Department Researches & Publications

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
281 Reducing heavy metals content in sugarcane molasses and its effect on ethanol fermentation efficiency 2022
282 Role of signaling molecules sodium nitroprusside and arginine in alleviating salt-induced oxidative stress in wheat 2022
283 Simultaneous biodegradation of harmful Cylindrospermopsis raciborskii and cylindrospermopsin toxin in batch culture by single Bacillus strain 2022
284 Stress combination—when two negatives may become antagonistic, synergistic, or additive for plants: A review 2022
285 Sugar beet is a suitable source for cellulases-producing bacteria and ‎actinomycetes‎ 2022
286 Supplementing Pochonia chlamydosporia with botanicals for management of Meloidogyne incognita infesting chickpea 2022
287 The Antimicrobial and Synergistic Strategies of Erythromycin Combined Synthesized Chitosan-Silver and Chitosan-Zinc Oxide Nanodrug on Oral Bacteria 2022
288 The antimicrobial, antibiofilm, and wound healing properties of ethyl acetate crude extract of an endophytic fungus Paecilomyces sp. (AUMC 15510) in earthworm model 2022
289 The combined effect of water deficit stress and TiO2 nanoparticles on cell membrane and antioxidant enzymes in Helianthus annuus L. 2022
290 The link between microcystin levels in groundwater and surface Nile water, and assessing their potential risk to human health 2022