Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
9761 Hegazi, F. Z. and Abo-Elnaga, I. G. (1980). Production of acetoin and diacetyl by lactic acid bacteria in skimmed milk with added citrate and pyruvate. Z. Lebensm. Unters. Forsch. 171, 367 - 370. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9762 Abo-Elnaga, 1. G. and Kandler, O, (1965). Zur Taxonomie der Gattung Lactobacillus Beijerinck.1.Das Subgenus Streptobacterium Orla Jensen. Zbl. Bakter. II Abt. 119, 1. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9763 Zayed, A.E.; H.A.Daghash., A.Abou-Elmagd and G.A.Abd El-Hafez. (1997). Thyroid picture and growth performance of Egyptian saidi rams fed some Agriculture residues treated with urea and supplemented with live yeast. Assiut Vet. Med. Journal Vo. 38, No.75: Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9764 EL-Gazzar, F. E., E. M. Ibrahim, and A.A. Abd-Alla. 2004. Characteristics of Low Salt Domiati Cheese. The 4th Scinentific Conference of Agricultural Research. Faculty of Agric., Assiut Univ., Assiut, Egypt, December 7-9, 2004. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9765 Abo-Elnaga, I. G., Abdel-Mottaleb,L. and El-Gindi, S. M. (1972). Effect of various concentrations of formalin on the bacterial flora of milk and growth of some species. Zbl. Vet. Med. B,19, 479. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9766 ELDeeb, Mariam A and J.H. Soares, Jr. (1988). Effect of Direct Application of Growth Hormone on Epiphyseal Growth Plate in Two Strains ofBroiler Chicks. PSA and SPSS abstracts Vol. 67 Suppl.1 Department of Poultry Production Prof. Mariam Ahmed ELDeeb 0
9767 G.A.Abd El-Hafiz; H.A.Daghash and M.A.Kobeisy. (1997). Growth performance and some blood constituents in sheep fed sugarcane tops and/or begasse treated with urea. Proceeding of the 6th Conference on Animal Nutrition (Ruminants, Poultry and Fish). El-M Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9768 El-Gazzar, F.E. and E.H. Marth. 1991. Survival of Listeria monocytogenes in a Food Colorant Derived from Red Beets. J. Dairy Sci. 74: 81-86. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9769 Abo-Elnaga, I. G. and Plapp, R. (1987). Peptidases of Lactobacillus casei and L. plantarum. J. Basic Microbiol. 27, 123 – 130. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9770 Abo-Elnaga, I. G. and Kandler, O. (1966). Zur Taxonomie der Gattung Lactobacillus Beijerinck. V. Lactobacillus coprophilus nov. spec. , eine neue Art der Untergattung Betabacterium. Zbl. Bakter. II Abt. 120, 755. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0