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# عنوان البحث المشارك في البحث سنة البحث
1 Seasonal Variation and Risk Assessment of Exposure to Aflatoxin M1 in Milk, Yoghurt, and Cheese Samples from Ilam and Lorestan Provinces of Iran د. محمد فتحي عبدالله 2024
2 Experimental accumulation and depuration kinetics and natural occurrence of microcystin-LR in basil (Ocimum basilicum L.) د. محمد فتحي عبدالله 2024
3 Advancing High-Throughput MS-Based Protein Quantification: A Case Study on Quantifying 10 Major Food Allergens by LC-MS/MS Using a One-Sample Multipoint External Calibration Curve د. محمد فتحي عبدالله 2024
4 Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells د. محمد فتحي عبدالله 2024
5 Novel Endophytic Pseudescherichia sp. GSE25 Strain Significantly Controls Fusarium graminearum and Reduces Deoxynivalenol in Wheat د. محمد فتحي عبدالله 2023
6 New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing د. محمد فتحي عبدالله 2023
7 Molecular characterization of gliotoxin-producing Aspergillus fumigatus in dairy cattle feed هبه فوزى كمالى عبد الرحيم 2023
8 Mycotoxin contamination in the Arab world: Highlighting the main knowledge gaps and the current legislation د. محمد فتحي عبدالله 2023
9 Aspergillus flavus and Fusarium verticillioides and Their Main Mycotoxins: Global Distribution and Scenarios of Interactions in Maize د. محمد فتحي عبدالله 2023
10 Hormonal residues in chicken and cattle meat: Arisk threat the present and future consumer health هبه فوزى كمالى عبد الرحيم 2023