| 1781 |
Comparative histomorphological studies on oesophagus of catfish and grass carp |
Department of Anatomy and Histology |
2013 |
| 1782 |
Comparative histomorphological studies on oesophagus of catfish and grass carp |
Department of Anatomy and Histology |
2013 |
| 1783 |
Comparative histomorphological studies on oesophagus of catfish and grass carp |
Department of Anatomy and Histology |
2013 |
| 1784 |
Construction of a bioartificial immunogen-reduced porcine hepatic lobe for tissue engineering |
Department of Animal Surgery |
2013 |
| 1785 |
Construction, characterization and immunogenicity of a glycoproteinE negative bovine herpesvirus-1.1 Egyptian strain “Abu-Hammad |
Department of Aquatic Animals Medicine and Management |
2013 |
| 1786 |
DETECTION OF SALMONELLA TYPHIMURIUM IN RETAIL CHICKEN MEAT AND CHICKEN GIBLETS |
Department of Food Hygiene |
2013 |
| 1787 |
Detection of toxigenic Clostridium difficile in powdered infant and
follow-up formulae in Egypt |
Department of Food Hygiene |
2013 |
| 1788 |
Detection of toxigenic Clostridium difficile in powdered infant and
follow-up formulae in Egypt |
Department of Food Hygiene |
2013 |
| 1789 |
Development and efficacy of genomovar II vaccines against columnaris |
Department of Aquatic Animals Medicine and Management |
2013 |
| 1790 |
Development of Recellularized Three-Dimensional Scaffold using Porcine Liver |
Department of Animal Surgery |
2013 |
