الابحاث

Faculty of Agriculture

Assiut University

Department of Food Science and Technology
# Title Research Member Research Year
581 Preparation and characterization of sunflower meal, protein concentrate and isolate. Prof. Mohamed Najib Ahmed Elrefi 1987
582 Effect of freezing and frying on minerals content of six Egyptian Buffalo organs Prof. Magda Abdel-Hamid Ahmed Salim 1987
583 Studies on the water-soluble pentosans from Egyptian wheat flours of different milling extractions. Prof. Mohamed Kamal El-Sayed Yussef 1987
584 ), Production of nonconventional proteins from date industry wastes Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1987
585 Effect of germination, boiling and roasting processes on protein fractionation and solubilization and the amino acid composition of fenugreek seeds. Prof. Mohamed Kamal El-Sayed Yussef 1987
586 Medical genetic engineering and humanity future Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1987
587 Studies on the water soluble pentosans from Egyptian wheat flours of different milling extractions. Prof. Mohamed Najib Ahmed Elrefi 1987
588 Studies on the water-soluble pentosans from Egyptian wheat flours of different milling extractions. Prof. Abdalla Saleh Abdel-Gawad Lagouda 1987
589 Hunger between reality and futurism Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1987
590 Studies on influence of some surface active substances on viscosity of molasses . Prof. Samy Ibrahim Mohamed Elsyiad 1987