| 191 |
Molecular Genetic Diversity and Linkage Disequilibrium Structure of the Egyptian Faba Bean using Single Primer Enrichment Technology (SPET) |
Department of Genetics |
2024 |
| 192 |
Monitoring of Some Pesticide Residues in Grape Samples in Assiut Governorate, Egypt |
Department of Plant Protection |
2024 |
| 193 |
Native bacterial bioagents for management of potato soft rot disease caused by Pectobacterium carotovorum subsp. carotovorum |
Department of Plant Pathology |
2024 |
| 194 |
New hosts and diagnostic characteristics of Orobanche crenata (Orobanchaceae) in Egypt |
Department of Plant Protection |
2024 |
| 195 |
New Insights into Red and White Quinoa Protein Isolates Nutritional Functional Thermal Properties |
Department of Food Science and Technology |
2024 |
| 196 |
New Insights into Red and White Quinoa Protein Isolates: Nutritional, Functional, Thermal Properties |
Department of Food Science and Technology |
2024 |
| 197 |
Novel genomic regions and gene models controlling copper and cadmium stress tolerance in wheat seedlings |
Department of Agronomy |
2024 |
| 198 |
Nutrients Digestibility, Nitrogen Balance and Rumen Fermentation Parameters of Farafra Sheep Fed on Sesbania sesban and Reed Plants |
Department of Animal Production |
2024 |
| 199 |
One stone two birds: Endophytes alleviating trace elements accumulation and suppressing soilborne pathogen by stimulating plant growth, photosynthetic potential and defense related gene expression |
Department of Plant Pathology |
2024 |
| 200 |
Pesticides Susceptibility and Detoxification Enzyme Activities of Phthorimaea operculella (Zeller)(Lepidoptera: Gelechiidae) Under laboratory Conditions |
Department of Plant Protection |
2024 |
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