Skip to main content
# Title Department Research Member Research Year
61 Effect of Black Soldier Fly Larvae Frass as Organic Fertilizer (BSFFF) on Postharvest Quality and Shelf Life of Open Filed Grown Tomato (Solanum Lycopersicon L.). Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2024
62 Growth Improvement of Sweet Basil (Ocimum basilicum L.) Irrigated with Saline Water Using Biochar and Spirulina Algae Extract Department of Soils and Water Prof. Hala Hasanein Gomah Hasanein 2024
63 Influence of Potassium Sorbate on Chemical and Microbiological Properties of Ras Cheese During Ripening Periods Department of Dairy Science Azza Hassan Zain El-Din Mohamed 2024
64 Effects of Rootstock Bunches on the Qualitative Properties and Antioxidant Activity of Seedless Grapes (Vitis vinifera) during Cold Storage with Molecular Docking of the Peptides Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed (Director of Pest Control Unit at Assiut University, 2025) 2024
65 Sucrose, glucose, and fructose preference in honeybees and their effects on food digestibility Department of Plant Protection Mostafa AbdElla Abbas 2024
66 One stone two birds: Endophytes alleviating trace elements accumulation and suppressing soilborne pathogen by stimulating plant growth, photosynthetic potential and defense related gene expression Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2024
67 Effect of Incorporating Grape Seeds as a Natural Preservative on the Properties of Beef Burgers During Freeze Preservation Department of Food Science and Technology Nehad Abdel-nasser Abdel-hameed Mohammed 2024
68 ZmNHL2 enhances drought tolerance by regulating the expression of stress-responsive genes and ABA signaling pathway in maize Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2024
69 Sustainable Biocontrolling of Purple Blotch Disease in Allium cepa L by Biocontrol Yeasts, Pichia kluyveri and Filobasidium wieringae. Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2024
70 Effect of β-sitosterol and palmitic acid mass ratio on structural, physicochemical, and rheological properties of rice bran oil-based oleogel Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2024