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Selection Response to Heat Tolerance in Bread Wheat

Qualifaing exam. Discussion The Ph.D. Thesis submitted by Mr. Mousy Shwki Salws, Agronomy Department, entitled: "Selection Response to Heat Tolerance in Bread Wheat" Under supervision of: 1. Prof. Mohamed Abd-Elmonem Elmorshedi 2. Prof. Kamal Abdo Khairallh 3. Prof. Mohamed Khalaf Meshrf Would be discussed at Tuesday 3/1/2012 on 11.00 o’clock in Department Hall